1. Lactobacillus with probiotic potential from homemade cheese in Azerbijan

Saeed Mojarrad Khangah, Khudaverdi Ganbarov*

Bioimpacts. 2014;4(1): 49-52. doi: 10.5681/bi.2014.014

PMCID: PMC4005284 PMID: 24790899 Scopus ID: 84900499629

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